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Recipes for Tastier Food

Sausage and Onions

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Preparation

  • Put the sausage, onions, water and sage into a pan and cook for 10 minutes.
  • Add the gravy browning and blend until smooth.
  • Add Nutilis Powder to thicken.
  • Place the mixture into a sausage food mould or pipe on the plate.

Tip from the chef

When blending your sausage you could add tomato sauce, brown sauce or mustard sauce to create different flavours.